Hazy IPA TrueBrew™ Extract Recipe Kit

Description

About the Kit
This New England style Hazy IPA is delicious and well-rounded with a creamy mouthfeel, juicy tropical fruit, citrus, and berry hop profile, complimented by light fruity esters from the yeast and a slight caramel sweetness provided by crystal malt.

Food Pairings
Perfect for those who enjoy smooth, hop-forward beers, this is best served in an IPA glass at about 45°F (7°C), and pairs well with spicy stir-fry, BBQ, arugula salad with goat cheese and candied pecans, and Brie or Monterey Jack.

Each Beer Ingredients Recipe Kit Includes

Malt Extract:

• 3.3 lb. Briess Pilsen Light Liquid Malt Extract (LME)
• 3.3 lb. Briess Wheat Liquid Malt Extract (LME)
• 1 lb. Briess Pilsen Light Dry Malt Extract (DME)

Specialty Grains:

• 4 oz. Weyermann® Carafoam®
• 8 oz. Simpsons Caramalt
• 1 lb. Flaked Oat

Hops:

• 3 oz. Citra® hop pellets
• 2 oz. El Dorado™ hop pellets
• 2 oz. Mosaic® hop pellets

Yeast:

• Mangrove Jack’s Craft Series Yeast M66 Hophead Ale Yeast (10.5g)

Other:

• (2) Muslin Hop Bags 5″ x 15″
• 150 g Priming Sugar
• 1 lb. Corn Sugar (Dextrose)